{
  "id": "98-59",
  "type": "CRS Report",
  "typeId": "REPORT",
  "number": "98-59",
  "active": false,
  "source": "University of North Texas Libraries Government Documents Department",
  "versions": [
    {
      "source": "University of North Texas Libraries Government Documents Department",
      "sourceLink": "https://digital.library.unt.edu/ark:/67531/metadc821837/",
      "id": "98-59_2000Nov07",
      "date": "2000-11-07",
      "retrieved": "2016-03-19T13:57:26",
      "title": "FOOD STAMPS: BACKGROUND AND FUNDING",
      "summary": null,
      "type": "CRS Report",
      "typeId": "REPORT",
      "active": false,
      "formats": [
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          "format": "PDF",
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      ],
      "topics": []
    }
  ],
  "topics": [
    "Domestic Social Policy",
    "Immigration Policy"
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}